With chai
Flaky layers and a hot cup is the classic pairing.
Khari Spicy Masala
Chilli, pepper and a little heat.- No added colour
- No trans fat
- No bromate
- 100% vegetarian
A house masala of chilli, black pepper and dried mango dusted over the last fold before baking.
Wheat flour, Butter or fat, Salt, Sugar, Jeera or masala, Leavening
Contains: Wheat, milk.
What goes into it?
- No added colour
- No trans fat
- No bromate
- 100% vegetarian
At a glance
- Net weight
- 200 g
- Ingredients
- Wheat flour, Butter or fat, Salt, Sugar, Jeera or masala, Leavening
- Allergens
- Contains: Wheat, milk.
Full nutrition values are printed on every pack.
Made for every moment
Soup side
Break khari over a bowl of tomato soup instead of croutons.
Chaat topping
Crush over chaat for a buttery crunch.
Let's clear this up
Dough and fat are folded in many thin layers, which puff and separate as it bakes.
Buttery and light, with a gentle salt and a shatter-crisp bite.
In the resealed pack or an airtight tin, somewhere cool and dry.
Yes. Every pack carries the green vegetarian mark.
On every pack, next to the best before date and the batch code.
